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Menu of Chang Thai
Thai, Japanese & Asian food in Clemmons
We offer Takeout
See MENU & Order
Online menu of Chang Thai
APPETIZERS
1 THAI SUMAI (4 pieces)
From 8.00
Steamed crab meat, shrimp & minced chicken wrapped in wonton skins.
2 SUMMER ROLLS (2 pieces)
From 6.00
Spring roll filled with lettuce, basil leaves, cucumber & steamed shrimp, served with plum sauce.
3 THAI SPRING ROLLS (4 pieces)
From 6.00
Crispy spring rolls stuffed with vermicelli noodles & vegetables, deep-fried & sweet & sour sauce.
4 PANKO ANGEL WINGS (2 pieces)
From 10.00
Boneless chicken wings stuffed with ground chicken, vermicelli noodles, carrots, celery & scallions.
5 CHEESE ROLLS (4 rolls)
From 7.00
Crispy spring rolls stuffed with cream cheese, onions, carrots & cilantro & served with sweet & sour sauce.
6 WINTER SHRIMP ROLLS (5 rolls)
From 8.00
Delicious jumbo shrimp wrapped in a crispy spring roll skin & served with sweet & sour sauce.
7 CHICKEN SA-TAY (4 skewers)
From 10.00
Thai style marinated chicken on skewers, charcoal grilled & served with homemade peanut sauce.
8 CRAB PACKAGE (5 pieces)
From 7.00
Seasoned crab, shrimp, scallions & cream cheese packed in crispy wonton skins.
9 TOD MON (6 pieces)
From 8.00
Fish cakes, red curry, green bean & Thai herbs & spices, & sweet chili sauce, cucumbers & onions.
10 QUEEN OF THE SEA (Fried Calamari)
From 12.00
Fried tempura calamari served with sweet chili sauce.
11 SHRIMP TEMPURA
From 12.00
Fried tempura-battered shrimp & mixed vegetables served with sweet chili sauce.
12 SOFTSHELL CRAB TEMPURA
From 14.00
Two tempura battered, fried soft shell crabs with mixed vegetables & sweet chili sauce.
EDAMAME
6.00
Lightly salted soy beans in pod.
TUNA TATAKI
13.00
Seared rare slices of tuna served with ponzu.
BAKED GREEN MUSSELS
10.00
Baked green mussels topped with creamy sauce
BABY OCTOPUS
8.00
Marinated & cooked baby octopus.
SOUPS & SALADS
13 Garden Thai Salad with Tofu
From 10.00
Romaine lettuce, tomatoes, cucumber, fried tofu & our peanut sauce.
14 Cucumber Salad
From 8.00
Cucumber, shallots, carrots, roasted cashews & sweet lime dressing.
15 Green Pear Salad
From 8.00
Green pear with cashews, peanuts & bell pepper topped with steamed shrimp & a sweet tamarind sauce.
16 Som Tom Salad
From 12.00
Shredded green papaya, tomatoes, carrots & ground peanuts served with chili-lime dressing.
17 Roasted Duck Salad
From 15.00
Grilled, thinly sliced duck with onions, cucumbers, tomatoes & cilantro in a spicy lime dressing.
18 Grilled Chicken Salad
From 13.00
All served with shallots, tomatoes & scallions topped with a sweet lime dressing.
19 Grilled Steak Salad
From 15.00
All served with shallots, tomatoes & scallions topped with a sweet lime dressing.
20 Grilled Shrimp Salad
From 15.00
All served with shallots, tomatoes & scallions topped with a sweet lime dressing. $8 From the Sushi Bar
21 Grilled Seafood Salad
From 17.00
All served with shallots, tomatoes & scallions topped with a sweet lime dressing.
MISO SOUP
6.00
A Japanese soup with seaweed, scallions & tofu.
SEAWEED SALAD
6.00
Seaweed tossed in a light vinaigrette dressing.
CALAMARI SALAD
7.00
Marinated squid with a spicy dressing.
SPICY TUNA SALAD
9.00
Cubed sashimi with tomatoes, oranges & scallions.
SUNOMONO
10.00
Sliced conch, octopus & crab in rice vinegar.
LUNCH THAI SOUPS & CURRY ENTRÉES
LUNCH 22 TOM YUM SOUP
From 6.00
Thai spicy & sour soup, exotic herbs, mushrooms, tomatoes, lime juice & cilantro.
LUNCH 23 TOM KHA SOUP
From 6.00
A mild & aromatic soup with coconut milk, cooked with Thai herbs, onions, mushrooms & crushed chili.
LUNCH 24 THAI WONTON SOUP
From 6.00
A Thai version of the popular wonton soup with marinated chicken wrapped in wontons & vegetables.
LUNCH 25 JASMINE RICE SOUP
From 6.00
Jasmine rice ginger & vegetables in clear soup.
LUNCH 26 WOONSEN SOUP (Silver Noodle)
From 6.00
Clear noodle soup with silver noodles & vegetables in a clear broth.
LUNCH 27 PO-TAK
From 6.00
A spicier version of the popular tom yum soup made with mushrooms, tomatoes, onions & basil leaves.
LUNCH 28 PAD PED
From 9.00
Red curry, without coconut milk, mixed veggies & thai sauce.
LUNCH 29 PAD PRIK KHING
From 9.00
Stir fry Prik Khing curry is a milder curry without coconut milk with green beans, bell peppers, carrots & onions.
LUNCH 30 RED CURRY
From 9.00
A delicious blend of Thai spices & mixed vegetables in a rich coconut milk.
LUNCH 31 GREEN CURRY
From 9.00
Spicy coconut curry with eggplant, bamboo shoots, bell pepper, broccoli & basil.
LUNCH 32 PANANG CURRY
From 9.00
Panang curry paste with coconut milk, broccoli, snow peas & bell peppers.
LUNCH 33 YELLOW CURRY
From 9.00
Yellow curry paste with onions & potatoes.
LUNCH 34 MASAMAN CURRY
From 9.00
Spices with coconut milk & brown curry, onions, potatoes, peanuts & cashews.
LUNCH ENTRÉES
LUNCH 35 SWEET & SOUR
From 9.00
Sweet & sour dish with pineapple, tomatoes, cucumber, bell peppers, carrots & onions, with fried chicken.
LUNCH 36 KAI KROB (Crispy Sesame Seed Chicken)
From 10.00
Cooked with broccoli fresh ginger & sesame seeds.
LUNCH 37 CRISPY CHICKEN WITH PEANUT SAUCE
From 10.00
Broccoli w/crispy chicken & a mildly spicy peanut sauce.
LUNCH 38 CASHEW NUT
From 9.00
Stir-fried onion, bells peppers, carrots & cashew nuts in a delicious chili sauce.
LUNCH 39 MIXED VEGETABLES
From 9.00
Stir-fried mixed vegetables in a Thai brown sauce.
LUNCH 40 NAM PRIG PAOW
From 9.00
Mixed vegetables seasoned with crushed chili pepper & nam prig paow sauce.
LUNCH 41 GINGER
From 9.00
Mushrooms, onions, broccoli & bell peppers stir-fried with fresh shredded ginger.
LUNCH 42 BASIL
From 9.00
Bell peppers, onions & mushrooms stir-fried with a thai sauce & fresh basil leaves.
LUNCH 43 GARLIC
From 9.00
Bell peppers & onions cooked with fresh ground garlic & served on top of a bed of lettuce.
LUNCH 44 EGGPLANT
From 9.00
Fresh eggplant stir-fried with onions, carrots, bell peppers & basil leaves.
LUNCH 45 SNOW PEA
From 9.00
Onions, carrots, mushrooms & snow peas stir-fried with Thai sauce.
LUNCH NOODLES & FRIED RICE
LUNCH 46 PAD THAI NOODLES
From 9.00
Stir-fried thin rice noodles with sauteed egg, bean sprouts, green onions & crushed peanuts.
LUNCH 47 SOY SAUCE NOODLES
From 9.00
Rice noodles stir-fried with soy sauce, egg & vegetables.
LUNCH 48 DRUNKEN NOOODLES
From 9.00
Spicy large rice noodles cooked with egg, mixed vegetables & fresh basil leaves.
LUNCH 49 SILVER NOODLES
From 9.00
Vermicelli noodles stir-fried with egg, onion, broccoli, bell peppers & bean sprouts.
LUNCH 50 STREET NOODLES
From 9.00
Stir-fried thin egg noodles with Thai brown sauce & mixed vegetables.
LUNCH 51 YAKI SOBA
From 9.00
Stir-fried Japanese egg noodles with mixed vegetables & soy sauce.
LUNCH 52 THAI FRIED RICE
From 9.00
Jasmine rice stir-fried with Thai brown sauce & cooked, egg, onion & tomatoes.
LUNCH 53 PINEAPPLE FRIED RICE
From 9.00
Our Thai fried rice with pineapple pieces.
LUNCH 54 UDON NOODLE SOUP
From 9.00
Japanese soup with round, rice noodles, mixed vegetables in a clear soup.
LUNCH 55 DUCK NOODLE SOUP
From 18.00
Roasted duck breast in a clear broth with vegetables.
THAI SOUPS & CURRY ENTRÉES
22 TOM YUM SOUP
From 6.00
Thai spicy & sour soup, exotic herbs, mushrooms, tomatoes, lime juice & cilantro.
23 TOM KHA SOUP
From 6.00
A mild & aromatic soup with coconut milk, cooked with Thai herbs, onions, mushrooms & crushed chili.
24 THAI WONTON SOUP
From 6.00
A Thai version of the popular wonton soup with marinated chicken wrapped in wontons & vegetables.
25 JASMINE RICE SOUP
From 6.00
Jasmine rice ginger & vegetables in clear soup.
26 WOONSEN SOUP (Silver Noodle)
From 6.00
Clear noodle soup with silver noodles & vegetables in a clear broth.
27 PO-TAK
From 6.00
A spicier version of the popular tom yum soup made with mushrooms, tomatoes, onions & basil leaves.
28 PAD PED
From 12.00
Red curry, without coconut milk, mixed veggies & thai sauce.
29 PAD PRIK KHING
From 12.00
Stir fry Prik Khing curry is a milder curry without coconut milk with green beans, bell peppers, carrots & onions.
30 RED CURRY
From 13.00
A delicious blend of Thai spices & mixed vegetables in a rich coconut milk.
31 GREEN CURRY
From 13.00
Spicy coconut curry with eggplant, bamboo shoots, bell pepper, broccoli & basil.
32 PANANG CURRY
From 13.00
Panang curry paste with coconut milk, broccoli, snow peas & bell peppers.
33 YELLOW CURRY
From 13.00
Yellow curry paste with onions & potatoes.
34 MASAMAN CURRY
From 13.00
Spices with coconut milk & brown curry, onions, potatoes, peanuts & cashews.
ENTRÉES
35 SWEET & SOUR
From 12.00
Sweet & sour dish with pineapple, tomatoes, cucumber, bell peppers, carrots & onions, with fried chicken.
36 KAI KROB (Crispy Sesame Seed Chicken)
From 13.00
Cooked with broccoli fresh ginger & sesame seeds.
37 CRISPY CHICKEN WITH PEANUT SAUCE
From 13.00
Broccoli w/crispy chicken & a mildly spicy peanut sauce.
38 CASHEW NUT
From 12.00
Stir-fried onion, bells peppers, carrots & cashew nuts in a delicious chili sauce.
39 MIXED VEGETABLES
From 12.00
Stir-fried mixed vegetables in a Thai brown sauce.
40 NAM PRIG PAOW
From 12.00
Mixed vegetables seasoned with crushed chili pepper & nam prig paow sauce.
41 GINGER
From 12.00
Mushrooms, onions, broccoli & bell peppers stir-fried with fresh shredded ginger.
42 BASIL
From 12.00
Bell peppers, onions & mushrooms stir-fried with a thai sauce & fresh basil leaves.
43 GARLIC
From 12.00
Bell peppers & onions cooked with fresh ground garlic & served on top of a bed of lettuce.
44 EGGPLANT
From 12.00
Fresh eggplant stir-fried with onions, carrots, bell peppers & basil leaves.
45 SNOW PEA
From 12.00
Onions, carrots, mushrooms & snow peas stir-fried with Thai sauce.
LUNCH JAPANESE
HIBACHI
From 9.00
Comes with mixed vegetables (broccoli, mushrooms, onions, carrots, zucchini)
TERRIYAKI
From 9.00
Comes with mixed vegetables (broccoli, mushrooms, onions, carrots, zucchini)
BENTO BOX A
14.00
Comes with California roll, Pad-thai chicken, Spring roll and (2pcs) Crab package
BENTO BOX B
14.00
Comes with Spicy tuna roll, Fried rice chicken, Spring roll and (2pcs) Crab package
BENTO BOX C
12.00
Comes with California roll, Teriyaki chicken, Spring roll and House salad
NOODLES & FRIED RICE
46 PAD THAI NOODLES
From 12.00
Stir-fried thin rice noodles with sauteed egg, bean sprouts, green onions & crushed peanuts.
47 SOY SAUCE NOODLES
From 12.00
Rice noodles stir-fried with soy sauce, egg & vegetables.
48 DRUNKEN NOODLES
From 12.00
Spicy large rice noodles cooked with egg, mixed vegetables & fresh basil leaves.
49 SILVER NOODLES
From 12.00
Vermicelli noodles stir-fried with egg, onion, broccoli, bell peppers & bean sprouts.
50 STREET NOODLES
From 12.00
Stir-fried thin egg noodles with Thai brown sauce & mixed vegetables.
51 YAKI SOBA
From 12.00
Stir-fried Japanese egg noodles with mixed vegetables & soy sauce.
52 THAI FRIED RICE
From 12.00
Jasmine rice stir-fried with Thai brown sauce & cooked, egg, onion & tomatoes.
53 PINEAPPLE FRIED RICE
From 12.00
Our Thai fried rice with pineapple pieces.
54 UDON NOODLE SOUP
From 12.00
Japanese soup with round, rice noodles, mixed vegetables in a clear soup.
55 DUCK NOODLE SOUP
From 18.00
Roasted duck breast in a clear broth with vegetables.
THAI SPECIALTIES
56 SIZZLING RIBEYE 15oz
From 25.00
Ribeye marinated with cooking wine, garlic & thai spices & mixed vegetables.
57 CHANG THAI SEAFOOD MELODY
From 20.00
Stir-fried seafood combo with Thai brown sauce & mixed vegetables.
58 SIZZLING CHICKEN BREAST
From 15.00
Tender sliced chicken breast marinated with cooking wine, garlic & Thai spices served with mixed vegetables.
59 CHANG BBQ CHICKEN
From 18.00
Half a chicken marinated overnight in a Thai BBQ sauce served with mixed vegetables & a sweet chili sauce.
60 SIZZLING JUMBO SHRIMP & SCALLOPS
From 20.00
Jumbo shrimp & scallops grilled with Thai spices & fresh mixed vegetables.
61 SIZZLING FLOUNDER
From 18.00
Two flounder fillets cooked with a mixture of Thai spices & served with mixed vegetables.
62 SEA BASS WITH 3 FLAVOR SAUCE
From 20.00
Fresh sea bass sauteed with tomatoes, mushrooms, onions & snow peas topped with our homemade 3 flavor sauce.
63 GINGER SALMON OR FLOUNDER
From 18.00
Salmon or flounder topped with onion, mushroom, carrots, bell peppers & fresh shredded ginger cooked in a Thai ginger sauce.
64 CHANG THAI LOBSTER POT
From 20.00
A tempura lobster tail with sautéed vegetables in our special sauce.
65 CHANG THAI CRAB FRIED RICE
From 20.00
Our delicious fried rice stir-fried with jumbo lump crab meat.
66 DUCK WITH NAM PRIG PAOW SAUCE
From 25.00
Half a duck sauteed with roasted chili sauce & mixed vegetables.
67 DUCK WITH A TAMARIND SAUCE
From 25.00
Sweet & sour tamarind sauce sauteed with mushrooms, red onions, bell peppers & tomatoes on top of half a crispy duck.
JAPANESE
HIBACHI
From 12.00
Comes with mixed vegetables (broccoli, mushrooms, onions, carrots, zucchini)
TERRIYAKI
From 12.00
Comes with mixed vegetables (broccoli, mushrooms, onions, carrots, zucchini)
SUSHI SPECIALS
Consuming raw or undercooked meats,poultry,seafood,shellfish or eggs may increase your risk of foodborne illness.
CHANG THAI ROLL
20.00
Our shrimp tempura rolled & individually topped with our most popular premium fish.
CLEMMONS ROLL
13.00
Spicy crab with shrimp, scallops, scallions & fish roe.
ELIZABETH ROLL
13.00
Spicy craw fish roll topped with scallions, tempura white fish & fish roe.
BLACK DRAGON ROLL
13.00
A shrimp tempura roll layered with BBQ eel & avocado.
VOLCANO ROLL
13.00
California roll with mixed seafood baked & topped with a spicy, cream sauce.
LOBSTER TAIL
25.00
Crispy lobster tail, cucumber, avocado & crab & fish roe.
SUNSET ROLL
14.00
Spicy crab, cream cheese, & cucumber layered with salmon & lemon slices.
EMPEROR ROLL
13.00
Yellowtail, tuna & tempura flakes topped with seaweed salad.
MANGO TANGO
13.00
White tuna, jalapeno & scallions & thin slices of mango.
BAKED SNOW
14.00
Blue crab, avocado & cream cheese w/white fish on top.
SHOGUN ROLL
14.00
Blue crab, shrimp, cucumber & fish roe with crab stick.
SCORPION ROLL
14.00
Soft shell crab with battered white fish & avocado.
RED BULL
13.00
Spicy crab roll topped w/steak, jalapenos & fish roe.
TOUBY ROLL
14.00
Spicy tuna roll with avocado & tempura flakes, topped with salmon & yellowtail.
ULTIMATE TUNA ROLL
14.00
White tuna, cucumber & fish roe layered with tuna.
GREEN GODDESS
12.00
Shrimp tempura with guacamole & tempura flakes.
MIAMI ROLL
15.00
Craw fish, eel, shrimp tempura, avocado & tempura flakes double wrapped with soy paper & seaweed.
MANHATTAN
15.00
Spicy crunch blue crab & steamed shrimp topped with salmon, tuna, white fish & avocado.
FUJI MOUNTAIN ROLL
15.00
Shrimp tempura, cream cheese & crab roll topped with tuna, tempura flakes & fish roe.
FIESTA ROLL
12.00
Spicy tuna, cream cheese, crab & jalapeno wrapped in a tortilla & fried golden brown.
HOGS EYE ROLL
12.00
Spicy salmon & cream cheese in soy paper.
WHITE HORSE
14.00
Spicy tuna crunch with seared white tuna &jalapenos.
NEW YORK ROLL
12.00
Tuna, salmon, white fish, crab, avocado & fish roe wrapped in thin slices of cucumber.
SUSHI NIGIRI (2 pieces with sushi rice) & SASHIMI (7 pieces without sushi rice)
Consuming raw or undercooked meats,poultry,seafood,shellfish or eggs may increase your risk of foodborne illness.
SUPREME TUNA BELLY MEAT
10.00
TUNA
From 6.00
SALMON
From 6.00
ESCOLAR
From 6.00
YELLOWTAIL
From 6.00
RED SNAPPER
From 6.00
SWEET SHRIMP
7.00
SMOKED SALMON
From 6.00
RED CLAM
6.00
CONCH
From 6.00
OCTOPUS
From 6.00
CRAB STICK
From 6.00
SHRIMP
6.00
EGG OMELET
6.00
SEARED JUMBO SHRIMP
6.00
SEA URCHIN
12.00
SALMON ROE
7.00
SMELT FISH EGGS
6.00
BLUE CRAB BAKED WITH SPICE
7.00
SPICY TUNA
7.00
MACKEREL
From 6.00
EEL
From 6.00
SUSHI & SASHIMI COMBINATIONS
Consuming raw or undercooked meats,poultry,seafood,shellfish or eggs may increase your risk of foodborne illness.
SUSHI COMBINATION
18.00
5 pieces of assorted sushi & a California roll.
SUSHI DELUXE
35.00
10 pieces of assorted sushi with spicy tuna & salmon roll.
SASHIMI COMBINATION
15.00
10 pieces of assorted fish.
SASHIMI DELUXE
30.00
20 pieces of assorted fish.
JAPANESE CHIRASHI
20.00
Assorted slices of Sashimi served on top of sushi rice.
TEKKA DON
18.00
Thin slices of tuna arranged over a bowl of sushi rice.
UNAGI DON
18.00
Thin slice of BBQ eel arranged over sushi rice.
SIMPLY MAKI
All rolls may contain sesame seeds & masago (fish eggs)
VEGETARIAN ROLL
From 6.00
Avocado, cucumber, asparagus & carrot.
VEGETARIAN TEMPURA ROLL
From 6.00
Assorted tempura vegetables.
CALIFORNIA ROLL
From 7.00
Crab, avocado & cucumber.
SPICY CRAB
From 7.00
Spicy crab & cucumber.
SALMON SKIN ROLL
8.00
Crispy salmon skin & cucumber.
CALIFORNIA TEMPURA ROLL
From 8.00
Crispy golden california roll.
PHILADELPHIA ROLL
8.00
Smoked salmon, avocado & cream cheese.
BBQ EEL ROLL
8.00
BBQ eel & avocado.
BOSTON ROLL
9.00
Shrimp, crab, guacamole, lettuce & cucumber wrapped in soy paper.
SHRIMP TEMPURA ROLL
From 9.00
Crispy shrimp, cucumber, avocado & asparagus.
SALEM TEMPURA ROLL
10.00
Salmon, crab, cream cheese & asparagus rolled in seaweed & tempura battered.
SPIDER ROLL
11.00
Soft shell crab, asparagus, avocado, cucumber & fish roe.
CRAZY CHEF ROLL
12.00
Salmon skin, eel, asparagus, scallion, avocado & fish roe.
CATERPILLAR ROLL
12.00
Eel & crab covered with layered avocado.
DYNO-DYNAMITE
10.00
Crab, eel, cream cheese & fish roe fried w/tempura batter.
FLORDIA ROLL
12.00
Fried red snapper, cucumber avocado & asparagus.
JAPANESE BAGEL ROLL
10.00
Salmon, avocado & cream cheese rolled & fried.
SALMON ROLL
From 7.00
TUNA ROLL
From 7.00
YELLOWTAIL ROLL
7.00
Yellowtail & scallions.
DYNAMITE ROLL
10.00
Spicy tuna, salmon, white fish, asparagus, scallion & avocado.
SPICY TUNA
8.00
Spicy tuna & cucumber.
SPICY TUNA CRUNCH
8.00
Spicy tuna scallions, tempura flakes, & avocado
KAMIKAZE ROLL
12.00
Eel, crab & cucumber with salmon & avocado.
ALASKA ROLL
8.00
Salmon, crab & avocado.
RAINBOW ROLL
12.00
California roll topped with assorted fish.
RED HOT DRAGON
13.00
Smoked Salmon, tempura flakes, cucumber & fish roe topped with tuna & spicy sauce.
HAMACHI ROLL
12.00
California roll with yellowtail, scallions & fish roe.
911 ROLL
13.00
Spicy crab roll with spicy tuna avocado & jalapeno.
PARTY BOAT COMBINATIONS
PARTY BOAT FOR TWO
60.00
Californial roll, spicy tuna roll, shrimp tempura roll, 8 pieces of sushi & 8 pieces of sashimi.
PARTY BOAT FOR THREE
90.00
California roll, spicy tuna roll, shrimp tempura roll, rainbow roll, 12 pieces of sushi & 12 pieces of sashimi.
PARTY BOAT FOR FOUR
185.00
California roll, spicy tuna roll, shrimp tempura roll, rainbow roll, spider roll, 16 pieces of sushi & 16 pieces of sashimi.
KID’S MEAL
Kid Hibachi or Teriyaki Chicken
From 6.00
Kid Hibachi or Teriyaki Steak
From 7.00
Kid Hibachi or Teriyaki Shrimp
From 7.00
SIDES
Jasmine Rice
3.00
Brown Rice
3.50
Fried Rice
3.50
Fresh House Salad
4.00
Fresh Grilled Vegetables
5.00
Grilled Jumbo Shrimp (7)
8.00
Sauce
1.00
Thai DESSERTS
SWEET STICKY RICE WITH MANGO
7.00
Sticky rice covered with coconut milk & mango.
LEMON CREAM CAKE
7.00
A tangy lemon cake topped with powdered sugar.
KEY LIME PIE
7.00
An authentic key lime pie made with real key lime juice.
CHOCOLATE CAKE TOWER
10.00
Four gigantic layers of chocolate cake, iced & layered with chocolate icing & topped with cookie crumbs.
TEMAKI
SPICY TUNA
6.00
TUNA
6.00
BBQ EEL
6.00
SALMON
7.00
YELLOWTAIL
6.00
SALMON SKIN
6.00
DRINKS
Coke
2.50
Diet Coke
2.50
Mr. Pibb
2.50
Mellow Yellow
2.50
Lemonade
2.50
Ginger Ale
2.50
Sprite
2.50
Sweet & Unsweet tea
2.50
Thai Iced Tea
4.00